When the sun is out and the living is easy, what’s better than a nice, fresh margarita? Well, our margarita grilled chicken might give the classic summer drink a run for its money. The next time you fire up the grill, grab some...
You might think that grilling fish is something best saved for grilling experts only. It can be difficult and tedious work, after all. But it doesn’t have to be! There are easy techniques that making grilling fish easy and...
From Memorial Day to Labor Day – and often before and after – Americans practically live outside with our grills. Something about the warm weather just makes us start craving those smokey, charcoal, and wood-fired tastes. So...
Grilling is one of the best parts of summer. One of our favorite things to throw on the grill? Chicken! But usually, grilling chicken can take a long time. Mainly because there’s so many different parts to the chicken and each...
Looking to enjoy breakfast in a whole new way? Well, we have a little trick that you can use to make breakfast in a truly summertime way – by grilling it. Breakfast is really the one meal of the day that doesn’t get to...
It’s finally summer, which means we’re going to be grilling as many as our meals as possible. Number one on our to-grill list: steak, of course! Getting a perfectly grilled steak is trickier than you might think, though.
How...
It is officially summer, which means that grilling season is upon us. But when you’re grilling to a feed a crowd, it can be stressful in more than one way. For starters, there’s so much happening on the grill. Some people...
Trust us, you do not what to be that party host that invites over all your friends and neighbors for a barbecue…and then promptly runs out of gas in the grill before the food is even started. That’s awkward. Don’t let this...
Craving some grilled shrimp? We are pretty much, oh, all summer long, but shrimp is trickier to cook than we thought. It’s just a little more complicated than “throwing some on the barbie”— at least if we want it to...
What is it about wood stoves? They’re extremely rare to come across these days, but we love them anyways. Why? Because they give your food the wood-smoked smell and taste that is just mouthwatering. Sausage, burgers, veggies...
