14+ Yummy Ways to Use Mid-Summer Produce
July is right around the corner. When you’re out and about at the market or grocery store, you’re likely to find the following in-season produce readily available at a lower price. Take a look:
Fruits
- Apricots
- Blueberries
- Cantaloupe
- Kiwi
- Peaches
- Plums
- Raspberries
- Strawberries
- Watermelon
Veggies
- Corn
- Cucumbers
- Green Beans
- Lettuce
- Summer Squash
- Tomatoes
- Zucchini
And here’s what you can do with this yummy fresh produce:
- 3 Ways to Use Up Leftover Watermelon
- Cheap Treat: Watermelon Sorbet
- 10 Delicious Recipes for Summer Strawberries
- 8 Ways to Incorporate Strawberries Into Your Beauty Routine
- 11 Frugal Recipes for 4th of July Celebrations : there are a lot of goodies here, but use raspberries and blueberries to create patriotic-looking muffins.
- Delicious, Nutritious Watermelon Smoothie
- Amazingly Quick Way to Shuck Corn
- How to Grill Veggies to Perfection Every Time
- What to Make with 4 Summer Vegetables
- 6 Easy Recipes for Peaches
- 4 Ways to Use Lettuce When You’re Sick of Salad
- How to Cut Tomatoes Like a Ninja
- 27 Fresh Tomato Recipes to Try Out
- 15 Ways to Get the Most Out of Your Summer Tomatoes
