Wait Until You See How She Makes Meatballs Without Meat
As all vegans know, giving up animal products doesn’t have to mean giving up taste or your favorite dishes. It just means getting creative! You can even have meatballs if you’re crafty enough, even if that “meat” has quotations around it. Showing us how today is Fablunch, and her vegan meatballs aren’t only delicious, they’re simple and easy to make with only a few ingredients. Just watch.
– 2 to 3 medium potatoes, peeled
– 1 cup toasted buckwheat
– 1 tablespoon grapeseed oil, for frying
– Salt and pepper
– Extra spices: paprika, coriander, dry parsley, garlic powder
What’s great about these meatballs is that if you’re really determined, you make them out of just the potatoes and buckwheat for two-ingredient meatballs. Get more information and the full, printable recipe over Fablunch’s site. Do you have your own go-to vegan meatball recipe? What do you think of these ones?