How to Make a Universal Spice Rub That Tastes Good on Everything

Having a barbecue? Want everything to taste so good your guests will be begging to know your secrets? You just have to do one thing: make this spice rub! Food and Wine got the idea from chef Tim Love, who mixes together guajillo chili powder, fresh rosemary, fresh thyme, salt, cracked pepper and Mexican oregano to make this universally, powerfully delicious rub. Watch to see what they put it on and how you can punch up absolutely anything you want to eat!