Have you ever had a “Taco Ring” before? I’d never even HEARD of it, but I’m always up for any dish with the word “taco” in its name, so I was excited to check out this recipe from I Heart Recipes. Then I saw the key ingredient needed for it: crescent rolls! Now I can’t wait to give it a try, and I’m betting a lot of you will feel the same. See for yourself!
–Two cans of crescent rolls, 8 rolls per can
–1 pound ground beef
–1 tablespoon taco seasoning
–1 medium-sized white or yellow onion, chopped
–2 cups Mexican cheese
–1/4 cup black olives
–1 large avocado, chopped
–2 cups iceberg lettuce, shredded
–2 Roma tomatoes, sliced
That looks so good! If you want to try it, grab your copy of the recipe from I Heart Recipes’ site. Have you ever tried this one before? Am I the only one who’s never heard of a taco ring until now?