He Uses Sweet Potatoes to Create a Delicious, Healthy Snack. Yum!

We’ll gladly eat sweet potatoes any day of the year, but when fall arrives and they come into season, we really go nuts for them! You too? Then you’re going to love this idea from In the Kitchen with Kate! Instead of the typical casserole or pie, her brother Alex shows us how to turn the orange superfoods into a healthy, delicious, satisfying snack. Bonus: the only appliance you need is a blender! Watch how it’s done, then get blending and eating!

Blend Together

– 1 large sweet potato
– 1 can chickpeas
– 1/2 lime
– 1 tablespoon tahini
– 1 garlic clove
– Curry powder to taste
– Pinch of salt

Enjoy with sliced cucumber— or your favorite crackers or bread! I love hummus and sweet potatoes, so this idea is a match made in heaven for me. What do you think of it?