How to Cut an Avocado Like a Pro
When you want to cut up some avocados to make guacamole, how do you usually go about it? If you’re slicing the avocado in the skin, then spooning out the flesh, then you could be missing out on the most nutritious part of the avocado. Instead, take a leaf out of The American Chemical Society’s book and cut your avocados like this. This video also has some great tips for keeping your guacamole from browning quickly once you’ve made it. Check it out:
Check out some other great avocado recipes:
