One of our favorite warm weather activities is picking our own berries and then planning all our desserts around the harvest. While strawberries and blueberries are delicious enough on their own, whipped cream just takes them to a whole other level of decadence, and this Honey Whipped Cream from PureWow will make them heaven on Earth. Check out the easy recipe.

You’ll Need:

– 1 1/3 cups heavy cream
– 3 tablespoons honey
– 3/4 teaspoon pure vanilla extract
– Pinch of salt

How To:

For Serving Immediately

1. In the bowl of an electric mixer fitted with the whisk attachment, whip the cream on medium-high speed for 2 to 3 minutes, until soft peaks form.
2. Add the honey and continue to whip to medium-stiff peaks, 1 to 2 minutes more.
3. Stir in the vanilla extract and salt.

For Serving Later

1. In the bowl of an electric mixer fitter with the whisk attachment, whip the cream on medium-high speed for 2 to 3 minutes, until soft peaks form.
2. Add the remaining ingredients and mix until just combined.
3. Refrigerate until ready to serve.
4. Remove from the refrigerator and whip to medium-stiff peaks.

This infused whipped cream is also perfect for ice cream, baklava, and basically any dessert you can imagine. Will you give it a try? What are your favorite things to serve with whipped cream?