Easy Chicken Fajitas

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Looking for an easy, healthy, and affordable weeknight dinner that takes very little time to prep. Try these easy Oven Chicken Fajitas that only take 10 minutes of prep but taste exactly like the kind you get at great Mexican restaurants. Check out the video below:

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Oven Chicken Fajitas

Makes 8 6-inch Fajitas
Prep Time: 10 minutes
Total Time: 50 minutes

Seasoning Mix

1-½ Tbs. Chili Powder
1 Tbs. Paprika
1 Tsp. Salt
1 Tsp. Black Pepper
1 Tsp. Garlic Powder
1 Tsp. Cumin
1 Tsp. Cayenne Pepper
1 Tsp. Sugar
1 Tbs. Corn Starch
2-⅔ Tbs. olive oil

Fajitas
1 lg. Onion, julienne
2 md. Green Bell Peppers, sliced ¼” thick
1 md. Red Bell Pepper, sliced ¼” thick
1 lb. chicken breast, sliced ¼” thick
8 tortillas, 6-inch

Optional
½ Cup sour cream
¼ Cup cilantro
1 Lime, cut into wedges

Instructions
Preheat oven to 400 degrees. In a small bowl, add and mix all of the spices for the seasoning. Stir in olive oil and mix until combined.

Place the onions, peppers and chicken in a 9×13” baking dish. Drizzle the spice and oil mix over the top. Using your hands, mix until everything is well coated. Bake for 35-40 minutes, stirring half way.

Serve with tortillas, sour cream, cilantro and lime wedges, as desired.

Recipe Adapted from Budget Bytes