Calling all coffee lovers! We found the perfect dessert recipe for you. You won’t need any special equipment to make this decadent and creamy coffee ice cream. All you’ll need are 3 ingredients and a little bit of time. And when this treat comes out of the freezer, trust us: it will be well worth the wait. Take a look at how to make your own coffee ice cream whenever you’re in the mood for dessert with a caffeine kick:
All you need to make this for yourself are:
- 3 Tbsp instant coffee (and a couple of Tbsp of water)
- 1/2 can of condensed milk
- 2 1/2 cups whipping cream
Beat until whipped, pour into a freezer safe container, then freezer for 3-6 hours. When it’s ready to come out of the freezer, use an ice cream scoop to spoon that creamy goodness into your favorite dessert bowl. Enjoy!