Have you discovered the joy of avocado toast yet? It’s a very simple concept, but it makes for a nice, filling and healthy snack or breakfast. It’s quick to make and even healthier if you use a whole-grain toast. Health has some great ideas for enjoying avocado toast. Check it out:
ChocolateHealth has the recipe:
In a blender or food processor, combine 1 chopped avocado with 1/3 cup cacao powder, ½ cup pure maple syrup, a splash of vanilla extract and a pinch of salt. Blend until smooth, adding water 1 Tbsp. at a time if needed to reach desired texture. (Yield: About 1 cup; use about 2 Tbsp. per bread slice. Cover and refrigerate remaining chocolate-avocado spread, if you can stop yourself from eating it off a spoon.)
How do you like to enjoy your avocado toast?