No, slicing a banana isn’t difficult. That doesn’t mean it’s not great to find ways to make doing so even faster and easier! Whether you’re running out of clean knives, making a large fruit salad, serving brunch to a big group, or allowing too-young-for-knives children to help you make breakfast, we’re betting there’s at least one situation where this trick will come in handy. It works on avocados, too! All you need? A bowl, and a cooling rack. DaveHax shows us how.