No brunch is complete without a delicious strata. New to the brunch scene? Strata is an egg and bread mixture that is light, fluffy and extremely yummy. This slow-cooker recipe takes the stress out of brunch and uses aluminum foil in an ingenious way to get the perfect strata. Take a look at how this magical brunch comes together!

 

 

 

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Brilliant, right? Do you have any creative strata recipes? Share any ideas in the comments section below.

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