Bacon & Egg Baskets
I love Bacon and eggs for breakfast. Decided to have a little fun and create these little bacon and egg baskets. They’re so easy to make and the presentation is cute and fun. Check out the video below:
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Bacon & Egg Baskets
Ingredients:
6 strips bacon
6 eggs
Instructions:
Preheat oven to 350
Precook bacon until starting to brown but still pliable, about 20 minutes in the oven.
Wrap partially cooked bacon into a circle and fit into 6-cup muffin tin, then crack an egg into them middle of each bacon cup.
Bake for 15-20 minutes or until white is set and yolk is at desired level of runniness.
Precook bacon until starting to brown but still pliable, about 20 minutes in the oven.
Wrap partially cooked bacon into a circle and fit into 6-cup muffin tin, then crack an egg into them middle of each bacon cup.
Bake for 15-20 minutes or until white is set and yolk is at desired level of runniness.