I love Bacon and eggs for breakfast. Decided to have a little fun and create these little bacon and egg baskets. They’re so easy to make and the presentation is cute and fun. Check out the video below:
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Bacon & Egg Baskets
6 strips bacon
Precook bacon until starting to brown but still pliable, about 20 minutes in the oven.
Wrap partially cooked bacon into a circle and fit into 6-cup muffin tin, then crack an egg into them middle of each bacon cup.
Bake for 15-20 minutes or until white is set and yolk is at desired level of runniness.