If you’ve cooked some steaks to perfection but had to save some as leftovers, it can be really hard to reheat that steak back to perfection. If you throw steak in the microwave to reheat, you’re going to lose that beautiful medium rare center and the juice that makes it so yummy. Luckily, America’s Test Kitchen found the answer to steaks that are just as good reheated as they were when you made them the first time. Take a look: