You make a delicious pot of spaghetti for dinner…and end up with excessive leftovers clogging up your fridge for the rest of the week. Don’t feel like regular old spaghetti a few nights in a row? Try this amazingly inventive recipe brought to us by Laura in the Kitchen that will serve as a creative way to use your leftovers.

 

 

 

YOU’LL NEED

• Eggs
• Spaghetti
• Diced Meat
• Diced Cheese
• Milk
• Salt and Pepper
• Olive Oil

This recipe can stand as a meal all on its own or as a simple side for a light lunch or dinner. What do you think of this recipe? Share your thoughts in the comments section below.