She Squeezes Ice Cream And Peanut Butter Into Mini Plastic Wine Glasses. The Result? A Perfect Summer Treat!

Attention peanut butter lovers! We’ve found your ultimate summer dessert! It comes to us from “The Diet Free Zone” of Yoyomax12, and best of all, it’s super easy to make. Grab your peanut butter and your peanut butter cups, and prepare yourself for a sundae-on-a-stick!

You’ll Need:

– 1 cup roasted salted peanuts
– 12 peanut butter cups, chopped (or 24 mini peanut butter cups, cut in half)
– 6 ounces (about 3/4 cup) chocolate sundae sauce
– 6 ounces (about 3/4 cup) smooth peanut butter
– 1 quart French vanilla ice cream
– Eight to ten 5 ounce cups (Yoyomax12 uses mini wine glasses, but Dixie cups or any other 5 ounce cup will work!)
– 8 to 10 popsicle sticks.

All you have to do to make these pops is layer them in the following order:

  1. 1 tablespoon of chopped peanuts
  2. Ice cream
  3. Chocolate sauce
  4. Chopped peanuts
  5. Ice cream
  6. Peanut butter
  7. Chopped peanut butter cups
  8. Ice cream

Then just pop them in the freezer, and freeze until firm. Run the cups under warm water to release, and your treat will pop right out! Super easy, right? Do these sundaes-on-sticks tempt you? Will you give them a try? What other variations on them can you imagine?