We’re all familiar with the flaky graham cracker crust of traditional pies (maybe a little too familiar, after Thanksgiving). But do you have to limit yourself to graham cracker crust when you’re baking? YouTuber Divas Can Cook says no way. Her inventive recipe, which uses Nilla Wafers, encourages you to think outside the box when it comes to crust! Watch the video below to see her spin on traditional pie crust.

YOU’LL NEED

• Nilla Wafers (or Oreos, peanut butter crackers – whatever!)
• Sugar
• 1 Stick Melted Butter

Freeze your no-bake crust for 20 minutes and you’ve got an ingenious crust to suit every pie you make! What do you think of this recipe? Share your thoughts in the comments section below.