Cookie butters are fantastic not just because they’re creamy, delicious and easy to make, but because they can be used to make so many other great treats, too! Gemma Stafford shows us how to make peanut butter, Oreo butter, and shortbread butter, using the corresponding cookies and a few other simple ingredients. You can use these butters to make homemade peanut butter cups, Oreo balls, or jar them for festive holiday gifts! The possibilities are endless. While the ingredients are below, you can find all the recipes here or watch the video below!
- 2 cups (10oz/280g) cookie crumbs (Nutter Butters, Oreos or Shortbread Cookies)
- ½ stick (2oz/60g) butter
- ½ cup (4 ½ floz/128g) evaporated milk
What do you think of these yummy, versatile butters? Share your cookie butter recipes or thoughts in the comments section below!