Just because eggplant is a vegetable doesn’t mean it has to be bland and boring. If you want to try and add some more veggies into your family’s diet, you can still appease the meat-lovers in your home! You just have to dress up the veggies like the meat they’re used to. For instance, this Greek grilled eggplant looks and tastes like steak, but it has all the benefits of a vegetables! Because, here’s the secret…it IS a vegetable. Crazy. Your family will never miss having red meat every night. Watch the video below for the recipe.
Not only is this recipe healthy and deliciously steak-like, it’s also extremely easy to make! This is the perfect recipe to ease your family out of expecting meat every night and to start including some all-veggie dinners into the weekly routine.
And for vegetarian or vegan families, this is a dish your family will already adore that you can whip up in minutes!
What do you think of this simple, unexpected grilling recipe? Share your thoughts in the comments section below.
GREEK GRILLED EGGPLANT
- Olive oil
- Chili powder
- Chopped parsley
- Lemon juice
- Slice a thick piece of eggplant.
- Coat the eggplant in olive oil, salt, pepper, and chili powder.
- Grill the eggplant for four minutes on each side. You should see nice lines and the eggplant should be tender.
- Top your eggplant with diced tomatoes and cucumbers, feta, parsley, and lemon juice.