How to Eat a Bagel for Lunch or Dessert

The bagel is an iconic breakfast symbol. A toasted bagel with cream cheese is the ultimate breakfast, in many opinions. But could it be that we’re putting this morning favorite in a box? We think so! Bagels don’t just have to be for breakfast anymore. Now you can upgrade your bagel by pairing it with delicious toppings, making it suitable for a savory lunch or a sweet treat for dessert! Watch the video below to see how you can take your bagel game to the next level.

The best way to upgrade your bagel is to pair it with upgraded toppings! There are a few ways you can take your bagel from bland to brilliant in just minutes – which way is your favorite?

CANNOLI TOPPING

INGREDIENTS
– 1 cup ricotta cheese
– 1/4 cup mini chocolate chips
– 2 tbsp. powdered sugar

1. Combine all ingredients in a bowl, folding in the chocolate chips.
2. Spread on your bagel and enjoy.

PIZZA TOPPING

INGREDIENTS
– 8 oz. cream cheese
– 2 tbsp. Italian seasoning
– Pepperoni
– Parmesan
– Mozzarella

1. Combine cream cheese and Italian seasoning in a separate bowl and mix. Spread on your bagel.
2. Top with Parmesan, pepperoni, and mozzarella. Toast in oven.

S’MORES TOPPING

INGREDIENTS
– 8 oz. cream cheese
– 1/4 cup chocolate syrup
– Marshmallow creme
– Graham cracker crumbs

1. Mix cream cheese and chocolate in a bowl. Spread on your bagel.
2. Spread on marshmallow creme.
3. Toast in oven
4. Finish with graham cracker crumbs.