Tomatoes are versatile and a summer staple. They can be eaten on their own, or in hot or cold recipes. Canning and storing them into the winter is also an idea. The Kitchn has some great tips on getting the most out of them.

1. Want to keep them fresh and juicy? This is the best place to store them.
2. What if it has been sliced? This is the best way to store those.
3. This is the best type of knife to use for slicing.
4. Tired of store-bought tomato sauce? Try these tips for a tasty homemade version.
5. Ready to freeze them for the winter? Use these tips for easy freezing.
6. Does your recipe call for peeled tomatoes? Try this tip to easily remove the skins.

Check out The Kitchn for all the 15 Tips to Help You Get the Most of Your Summer Tomatoes.